Australian lamb is available to retail and foodservice professionals throughout Southern Asia and India in a variety of product lines and cuts all prepared to strict specifications and packed in accordance to stringent quality assurance standards, providing a consistently high-quality lamb product that meets customer requirements. Today's Australian lamb industry has evolved over more than 200 years into a dynamic and progressive entity. The combined integrity of our farmers and processors along with the advantages of an unspoiled environment has underpinned Australia's reputation for producing some of the highest quality lamb in the world.