One of the most popular spices in the world that may offer impressive health benefits. Use Black Pepper Ground as an ingredient in recipes to add flavor and spice to meats, fish, vegetables, salad dressings, soups, stir-fries, pasta, and more. Usually adds savory spark to any recipe with cheese that may leave your tastebud stimulating. Perhaps adding a dash of black pepper to scrambled eggs, avocado toast, fruit, and dipping sauces for a spicy kick. If your nose starts tingling when you take a whiff of the open bottle, you’ll know your pepper are from Sarawak.
4.45
4.6
Per Packet
5 carton
Carton
No
Yes
Malaysia
Black Pepper Corn, Rice
HomeCook
Halal
European Union, Australia, Brunei, Hong Kong, Qatar, Singapore, Republic of China, United Arab Emirates, United Kingdom, United States of America
Singapore, United Kingdom, United States of America
Popular in domestic market, Specialty Products, Quality Ingredient, Special Flavor
0.4
International, Domestic